Le QG

The setting is so-so. It has more of a "canteen" feel. The waitress was nice, but a more "professional" outfit would be welcome; her apron needs updating and her jeans shouldn't be ripped.

Location: Situated in the middle of Cours Fauriel near the Chamber of Commerce and Industry (CCI) at the beginning of the market. Welcome: It's a couple's affair; the husband cooks and the wife manages the dining room. Charming people. Meal: French bistro style, generous portions, and delicious dishes. Rating: Excellent value for money. Dining Room: Bistro-style decor with banquettes and beautiful modern designer chairs in transparent or red. Atmosphere: Perfect for a night out with colleagues and friends. This is my second visit. I love it and highly recommend trying it. Reservations are not necessary. Useful Information: Pizza is no longer available. The owners are looking for a new partner; if you have any contacts, please get in touch.

It's a wonderful place, the people are very pleasant, and the service is excellent!

The waitress was very friendly, the place was nice, but the value for money was really poor. €14.99 for pasta carbonara, but it wasn't real carbonara—just spaghetti with cream and bacon. And don't even get me started on the desserts; I saw a simple chocolate cake for €6.99. It wasn't bad, but nothing exceptional.

A really nice place, a small, secluded terrace, delicious pizzas, and lovely owners. People from Saint-Étienne are indeed lovely 🇨🇵

Very welcoming, you can eat inside or on the terrace. Homemade pizza, excellent and generously topped.

It was good but a bit expensive in my opinion.

The meal was very good, and the welcome was warm. Very friendly; we'll definitely return when we're in Saint-Étienne.

The restaurant is rather poor quality; the food seems rushed and lacks any real attention to flavor. While it's true it's a lunch spot, that doesn't excuse a lack of basic standards. Furthermore, the prices are quite high for a set lunch menu; you can easily find better options nearby.

Fast service, delicious pizzas, I recommend it.

Excellent restaurant, superbly prepared dishes by the chef... I highly recommend it.

My ribeye steak at €19.50 was definitely not worth the price... the meat was rubbery, the potatoes were basic, and the Roquefort sauce was okay, but nothing special. My colleague had the exact same opinion about his duck breast. At least the service was pleasant, but I wouldn't recommend coming here for the meat.

Honestly, avoid this place! The owner is dishonest and doesn't even wear a mask. They should have a serious hygiene inspection; it's a disgrace to be allowed to serve food.